Quiche La Poodle!

Before COVID when I would drive to work, I’d often pick up breakfast on the way to work. Sometimes it’s Starbuck’s Sous Vide Egg Bites, sometimes Chick-Fil-A, and sometimes Whataburger. With Whataburger, depending on my appetite I would either get a cheeseburger (Yes, at 8am) or one of their breakfast taquitos. And then, they did […]

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Whiz Wit!

Wife loves a good Philly Cheesesteak. However, being gluten free always poses the issues of bread. Occasionally we find GF baguettes and I buy them up because they’re not stocked all the time for things like this, French dips or just garlic butter bread. But now that I’m starting to get the hang of making […]

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Smokin’ Deez Nuts

Warning: Immature nuts jokes abound here. You’ve been warned. When I owned a pellet smoker, I would try to smoke almonds. However, each time I’d get a flare-up and wind up burning my nuts. And there’s nothing worse than burnt nuts. Now, with my Bradley Smoker, I can try this again. I used a variation […]

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Leftovers

I posted my cast iron lemon black garlic chicken dish yesterday and for two people, a whole chicken is a lot of food. Normally with leftover chicken we just chop it up and make chicken Caesar salad with these, and I almost made it for dinner last night when I had a thought: chicken pot […]

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